Autumn Menu

SAMPLE

Menu items may change daily. Contact us for today’s selection.

Appetiser

Homemade Bread Basket

£4.00

Haddock & Chorizo Arancini, Truffle Aioli

£9.50

Chicken Terrine, Piccalilli Gel, Pickles, Toast

£7.50

Mushroom Arancini, Truffle Aioli, Pickled Onion

£8.50

Twice Baked Soufflé, Cheese Sauce, Parmesan

£9

Main Course

10 oz Grass Fed Sirloin Steak, Red Leicester Rigatoni Mac & Cheese, Red Wine Jus

£37.50

Fish of the Day, Langoustine Bisque, Crushed New Potatoes, Wilted Spinach, Leek Oil

£26.50

Chicken Breast, Pavé Potato, Roasted Root Vegetables, Leek Oil, White Wine Jus

£22.50

Celeriac Steak, Sautéed Wild Mushrooms, Basil Pesto, Toasted Pinenuts

£18.50

Sides

Triple Cooked Chips

£4.50

Seasonal Vegetables

£4.50